Château Guery, Minervios

The grapes are harvested at night to retain freshness. Fermentation occurs between 24 – 29°C with punching down of the cap used for the Syrah. The wines are fined using bentonite and potato protein, making the end products suitable for vegetarians.
Category Suitable for
£15.99

  Tasting Notes: – Gentle perfumed aromas of violets and lavender pair with enticing ripe blackberries, blackcurrants and fresh red cherries. Succulent, ripe and round in style, the palate bursts with deep jammy berry fruit with gentle warming spice underneath. Incredibly well balanced with a rich, warm berry finish and good length.   Food Pairing: – Pair with roast meats, in particular with lamb. Alternatively, try with curried dishes.  

Additional information

Grape(s)

Granache, Mourvèdre, Syrah/Shiraz

Alcohol %

14%

Closure

Cork