Tasting Notes: – Bursting with bright aromas of rich berry fruit and hints of truffle. Juicy blackberry and blueberry flavours appear on a full, supple palate. Gentle white pepper undertones on a softly warming finish. Food Pairing: – Try with grilled meats or rich cheeses. Â
Alma Cersius, Merlot
The grapes are macerated traditionally for between 30 and 35 days to gain optimum
flavour components and tannins. Fermentation is monitored between 20 – 25°C and
includes micro-oxygenation to further aid extraction of colour, mouthfeel and phenolic
content. Malolactic fermentation occurs in stainless steel vats. The resulting wine is aged on
its fine lees with a final treatment of micro-oxygenation.
£11.99
Additional information
| Grape(s) | Merlot |
|---|---|
| Alcohol % | 13.5% |
| Closure | Screw Cap |
